Re-design of Super Tuyo Website for 2015.

Super Tuyo product was a brainchild recipe of Mr. Gilberto Tongo, chef and owner of Tongo’s Catering Services. Late 1990s, Mr. Tongo started deboning tuyo (dried herring) and makes its signature chili garlic sauce. Originally shipped to Filipino relatives in UAE where frying tuyo is strictly prohibited because of its unusual smell among locals, now a favorite alternative among Filipinos especially Overseas Filipino Workers (OFW).

Role: Responsible for creating and maintaining the website.

Client : Gbert Tongo / Tongo’s Catering
Project URL : www.supertuyo.ph